How many calories are in tilapia fish?
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Tilapia is a pretty impressive source of protein. In 3.5 ounces (100 grams), it packs 26 grams of protein and only 128 calories (3). Even more impressive is the amount of vitamins and minerals in this fish. Tilapia is rich in niacin, vitamin B12, phosphorus, selenium and potassium.
Considering this, is tilapia fish good for you?
People can eat lean fish at least twice a week as part of a healthful diet. Tilapia is an excellent source of omega-3 fatty acids and protein, both of which are important for good health.
Simply so, how many calories are in baked tilapia fish?
Nutrition Facts
Calories 145 | (605 kJ) | |
---|---|---|
Cholesterol | 64 mg | 21% |
Sodium | 63 mg | 3% |
Total Carbohydrate | 0 g | 0% |
Dietary Fiber | 0 g | 0% |
6 Fish to Avoid
- Bluefin Tuna.
- Chilean Sea Bass (aka Patagonian Toothfish)
- Grouper.
- Monkfish.
- Orange Roughy.
- Salmon (farmed)