Why is it called stainless steel if it stains?
Moreover, why do they call it stainless steel?
Stainless steel is called that because it doesn't rust or discolor, unlike regular steel or plain iron. This is because of the chromium in the alloy. It's just enough chromium to cause a chromium oxide layer on the stainless steel.
- Cover hands with protective gloves to avoid skin irritation from chemicals or cleaners.
- Rinse the stained area with water.
- Combine equal amounts of baking soda and water.
- Assess the spill.
- Flush the stain thoroughly to remove cleaners.
- Dry the cleaned surface.
Accordingly, how do I remove stains from stainless steel?
To remove stains from stainless steel, mix equal parts of liquid dish soap and baking soda to form a paste. Dab the paste onto an old toothbrush and gently scrub the stain along the grain of the steel. For stubborn stains, dab a brush into undiluted vinegar, scrub the stain, then wipe the vinegar away with a cloth.
The best solution is vinegar. Simply soak the pan in vinegar and then clean as usual with mild detergent and a soft cloth or nylon brush. Vinegar also works on many of the hard to clean spots that are typically left behind after a regular cleaning.