What alcohol can you drink on a gluten free diet?
- Pure distilled spirits such as vodka, gin, whisky, brandy, rum, and tequila.
- Flavored spirits, such as flavored vodka and flavored gin (These spirits are considered gluten-free UNLESS a gluten-containing ingredient has been added in after distillation.)
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Just so, what alcohol can you drink if you are gluten free?
Yes, pure, distilled liquor, even if made from wheat, barley, or rye, is considered gluten-free.
Gluten-free liquors (after distillation) include:
Furthermore, does alcohol kill gluten? Technically speaking, the distillation process of hard alcohol removes any gluten protein from liquor.
Also Know, what drinks can I have on a gluten free diet?
- 100% fruit juice.
- some alcoholic beverages, including wine, hard ciders, and beer made from gluten-free grains, such as buckwheat or sorghum.
- sports drinks, soda, and energy drinks.
Can you drink wine if you are gluten free?
Wine is naturally gluten-free, but some practices — including using gluten during the fining process and aging it in oak barrels sealed with wheat paste — may add tiny amounts of gluten. If you're sensitive to traces of gluten, ask the winery how their products are made or purchase certified gluten-free varieties.