Can you grow parsley indoors in winter?

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Growing your herbs indoors will allow you easy access to them when they are needed for cooking. Herbs grown indoors also can be planted during the winter, when outdoor growing may be problematic because of colder temperatures and heavy rains.



Also asked, can you grow herbs indoors in winter?

Many cooks grow herbs indoors during the winter when it's too cold outside or too wet to dig in the dirt, but you can grow herbs inside any time of year. At night, temperatures near a window may drop to 55 or 60, but most herbs like that, too.

Similarly, how do you grow parsley indoors? Indoor parsley care is easy. Keep the soil lightly moist, and empty the saucer under the pot after every watering so that the roots don't sit in water. Feed the plants every two weeks with fish emulsion or half-strength liquid fertilizer. You can grow other herbs in the container with parsley, if desired.

Moreover, can parsley survive the winter?

A: As you just discovered, parsley can live through winter. It is a biennial. Last year the plants grew only leaves; this year they will flower, set seed, and then die. You can harvest second-year parsley briefly, but expect the leaves to have less flavor than they did the first year.

How long does it take to grow parsley indoors?

Plant the seeds 3 to 4 weeks before the last spring frost because parsley is a slow starter. (The plants can handle the cold weather.) It can take up to 3 weeks for the plants to sprout. Plant the seeds in moist, rich soil about 6 to 8 inches apart.

39 Related Question Answers Found

Can you grow garlic indoors?

To grow garlic greens indoors: Plant three or four cloves in a pot filled with potting soil. Sit them on a sunny window ledge and water them lightly. If you plan to have garlic greens on hand, you'll need to keep up with planting new cloves in succession as the cloves will be exhausted once they have grown the greens.

How do you keep herbs alive indoors?

5 TIPS TO KEEP HERBS ALIVE
  1. Decide whether you want to grow your herbs inside or outside.
  2. Adequate drainage is important.
  3. Always repot your herbs.
  4. Don't overwater them.
  5. Be careful when you go to take clippings from your herbs.

Can you grow herbs all year round indoors?

Growing herbs indoors makes harvesting easy and is a great idea if you don't have a garden or balcony. It also extends the season for annual herbs so you'll have fresh produce all year round. Suitable herbs to grow indoors on the windowsill include chives, parsley, basil, coriander, marjoram, dill and mint.

Can herbs be grown indoors?

Most herbs can be grown indoors, but those that tend to thrive inside include no-fuss picks like basil, chives, mint, oregano, parsley, rosemary and thyme.

How long do potted herbs last?


For instance parsley, basil, thyme, mint, and such do very well in small pots growing by a window sill. Depending on how you take care of them, they will supply you for years. Some are perennial and will go to seed after 2 years, while others will provide some herb and then die off quickly.

How easy is it to grow herbs indoors?

13 Easy Herbs To Grow Indoors
  • Chives. Chives grow almost anywhere.
  • Mint. Growing mint indoors may be the best plan for most of us.
  • Parsley. If you choose to start parsley from seed, soak it in warm water to crack the seed coat before sowing it.
  • Basil. Use the smaller globe types of basil for indoor growing.
  • Cilantro.
  • Thyme.
  • Lemongrass.
  • Oregano.

How much light do herbs need indoors?

Generally, herbs require at least six hours of sunlight per day. If where you're growing your herbs doesn't have access to natural light, you can substitute that with artificial lights. Use LED or HID lights for best results. Your plants would need 14-16 hours of light.

Can you grow mint indoors?

Growing and planting mint indoors is easy. You can find mint growing indoors in a pot of soil or even in a bottle of water. If you wish to grow mint plants in water, simply take tip cuttings of about 5 to 6 inches in length from an established mint plant.

Will parsley come back every year?

So far, in this herb gardening series, we've only talked about perennials, plants that grow back each year, and annuals, plants that die after one season. Parsley is different because it is a biennial. As a biennial, the parsley plant offers delicious leaves its first year, and goes to seed its second year.

Should herbs be cut back for winter?


Cut back soft, woody herbs—such as germander, marjoram, oregano, and winter savory—by half in the spring to get rid of old foliage that was not harvested in the prior year.

How do you harvest parsley without killing the plant?

Don't touch the stems with one or two segments. Most parsley plants are ready to be collected in 70 – 90 days after planting. Picking parsley, we cut the greens under the root and not just the top because it stimulates the appearance of more new, lush and productive stems.

Should I let my parsley flower?

Plant your parsley earlier in the spring to extend to allow the herb to utilize the cool growing season. No matter what, the plant will likely bolt as temps heat up, but you will have more time to harvest. If the plant does begin to flower, nip them in the bud, literally. Pinch the flowers off ASAP.

What herbs come back every year?

Perennial herbs like sage, thyme, lavender, chives and mint do not need to be replanted each year. But annuals like basil and cilantro will not survive an Iowa winter – so they must be replanted each spring. To make matters more confusing, dill, fennel, and a few other annual herbs reseed each year.

Does basil come back every year?


Also known as common or sweet basil, basil (U.S. Department of Agriculture plant hardiness zones 2 through 11 for outdoor gardens) is a true annual, which means it needs to be replanted each season. In most circumstances, it does not grow back after a year. Basil plants are sensitive to cold weather and frost.

Is parsley a perennial or annual?

Parsley is a biennial, not a perennial. What that means is that it grows into a plant one season, and after winter's cold temperatures, it blooms, sets seeds, and dies. The better idea may be to replant in spring, letting it grow all summer and winter.

Does thyme come back every year?

Herbs that Come Back Year After Year. A majority of herbs are perennials throughout most of the United States. That means they come back year after year and usually get bigger or spread in territory each year. Some of our most-used cooking herbs are perennials, including sage, oregano and thyme.