Can arugula be grown indoors?
Category:
healthy living
nutrition
Arugula (Eruca sativa) is a leafy-green annual commonly grown as a salad green. Although it's easily grown throughout the United States as a cool-season crop in outdoor gardens, it also can be grown indoors year round for harvest as a leafy green or as microgreens.
People also ask, should I start arugula indoors?
Arugula can be grown from seeds or transplants. Seeds germinate quickly even in cold soil and light frost will not harm the seedlings. Start indoors 12 to 8 weeks before the last frost or sow into the garden 2 weeks before the last frost.
In this way, how do you grow arugula at home?
Planting
- Arugula prefers humus-rich, well-drained soil, but will tolerate a wide variety of conditions.
- Plant outdoors in full sun or part shade as soon as the soil can be worked in spring.
- Sow in late-summer for a fall or early-winter harvest.
- Plant ¼-inch deep and about 1 inch apart in rows 10 inches apart.
Like most greens, it's difficult to grow arugula during the heat of summer. To maintain a continuous supply of young, tender leaves, sow a pinch of seeds somewhere in the garden every two or three weeks throughout the growing season.