Can a diabetic eat Special K cereal?
Accordingly, what kind of cereal can diabetics eat?
According to the American Diabetes Association, rolled oatmeal, steel-cut oatmeal, and oat bran are all low GI foods, with a GI value of 55 or less. Quick oats have a medium GI, with a value of 56-69. Corn flakes, puffed rice, bran flakes, and instant oatmeal are considered high GI foods, with a value of 70 or more.
One may also ask, is Shredded Wheat OK for diabetics? Get your day off to a good start with a blood sugar friendly breakfast. The following simple ideas are all popular options amongst people with diabetes. However, Weetabix, Oatabix and Shredded Wheat have quite generous amounts of fibre and therefore are some of the more blood sugar friendly cereals available.
Also, what is the best breakfast cereal for diabetics to eat?
Many of my patients tell me that their blood sugars are best and they feel the most satisfied when they eat the following brands of cold cereal:
- Cascadian Farm Organic Purely O's.
- Post Bran Flakes.
- Quaker Crunchy Corn Bran.
- Fiber One.
- Barbara's Bakery Puffins (Cinnamon and Honey Rice)
What is the lowest carb cereal?
Lower carb content
- Cheerios. Cheerios have about 20.50 grams of carbohydrates per 1-cup serving.
- Wheaties. An oldie but goodie, Wheaties have been around since 1922.
- Special K Original. At 22.75 grams of carbohydrates per cup, Kellogg's Special K cereal is a lower-carb content choice.
- Annie's Organic Frosted Oat Flakes.