Which grain has the most protein?
Category:
healthy living
nutrition
Grains high in protein include cornmeal, kamut (wheat berries), teff, quinoa, whole wheat pasta, wild rice, millet, couscous, oatmeal, and buckwheat. One cup of cooked whole grains provides between 6-20% of the DV for protein.
Considering this, are grains a good source of protein?
Getting optimal good-quality protein in our diets is extremely important! Meat, poultry, fish, beans, and eggs are all sources of high-quality proteins and some, but not all gluten-free grains or grain-like seeds are also good sources of protein.
Similarly, what Rice is highest in protein?
Protein in Rice Wild rice tops the list of high-protein varieties of rice. Each 1-cup cooked serving offers over 6.5 grams of protein. Brown rice isn't too far behind, however.
Wheat is a major source of plant protein for man. In parallel with other cereal staples, wheat proteins do not contain as high a concentration of the nutritionally indispensable amino acids as do animal protein foods.