What is the flower of banana?
Consequently, what is banana flower used for?
Common in South-East Asian cuisine, banana blossoms (aka banana flower or banana heart) are tear-shaped maroon or purplish flowers hanging at the end of banana clusters. They can be eaten raw or cooked and are used primarily in salads, curries or soups.
Subsequently, one may also ask, should I cut off banana flower?
Cutting the Flower at Fruiting Time Once the banana fruits start to develop, you can cut the remaining section of the flower. Wait until the flower stalk has plump fruit that is full size, but still green, before you cut the remainder of the flower stalk.
Flowering and fruiting The flowers are produced on a long, pendulous stalk with dusky purple bracts. The first clusters of flowers are all female, and they develop into the fruit. This occurs without pollination, and the fruit is seedless.