What does clean as you go mean in the kitchen?

Asked By: Vivas Webster | Last Updated: 11th June, 2020
Category: home and garden home appliances
4.7/5 (735 Views . 11 Votes)
A Clean-As-You-Go policy is about keeping the work area clean and tidy at all times whilst working. This may include cleaning up spills, wiping down surfaces, removing waste to bins and generally keeping the work area, tools and equipment and person to the required levels of hygiene to produce safe products.

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Regarding this, what is a clean as you go policy?

A clean as you go policy is a cleaning strategy used to minimise risks to hygiene, health, and safety. There are two types of cleaning under the clean as you go method: urgent and non-urgent. Urgent cleaning is anything that may pose an immediate risk to health, hygiene, or safety, such as a spillage.

Furthermore, what is Caygo? C.A.Y.G.O., which stands for Clean As You Go, is my mantra whenever I'm in the kitchen.

Keeping this in view, why do we need to clean the kitchen?

It is important to keep your kitchen clean because the food you produce is going into people's bodies. The possibility of getting someone sick is always there and a responsible manager will do whatever it takes to maintain an environment that is safe for preparing food. Cleanliness is just the beginning, really.

What are the six stages of cleaning?

Cleaning and disinfection generally consists of six steps:

  • Pre-clean – remove excess food waste by sweeping, wiping or pre-rinsing.
  • Main clean – loosen surface waste and grease using a detergent.
  • Rinse – remove loose food waste, grease and detergent.
  • Disinfection – kill the bacteria with disinfectant or heat.
  • Final rinse – remove the disinfectant.
  • Drying – remove all moisture.

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What is the difference between cleaning and Sanitising?

People often use cleaning and sanitising, interchangeably, however, there is a clear difference between both the terms. Cleaning is a process of removing dirt such as dust particles, bad odours, and clutter from surfaces while sanitisation is a process to make something hygienic and free of germs.

What does pre cleaning do?

Detergent: a chemical used in cleaning to remove food debris and grease. Pre-clean - remove excess food waste by sweeping, wiping or pre-rinsing. Main clean - loosen surface waste and grease using a detergent.

How do you clean as you go?

But this concept can be applied to the rest of the house too:
  1. Wash dishes when you're done with them.
  2. Keep counters and sink clean.
  3. Keep floor clean.
  4. Put away clothes when you take them off.
  5. Put other items where they belong.
  6. Pick up before you go to bed.

Why is it important to keep things clean and disinfected?

It is also important to clear away used equipment to prevent bacteria spreading from it to surfaces or food. Clean or wipe away spills as soon as they happen. Clean and Disinfect work surfaces after wiping up spills from raw meat/poultry or eggs. This stops dirt building up and helps prevent bacteria from spreading.

Why should we practice Claygo?


CLAYGO or “Clean as you go” is a practice commonly observed in some fast food chains and other public places to minimize risks to hygiene, health, and safety. From the surfaces, tables and/or other equipment, we need to ensure that these are clean, hygienic, and clutter-free.

What is a valuable rule when working in food premises clean as you go?

A Clean-As-You-Go policy is about keeping the work area clean and tidy at all times whilst working. This may include cleaning up spills, wiping down surfaces, removing waste to bins and generally keeping the work area, tools and equipment and person to the required levels of hygiene to produce safe products.

When did Claygo started?

CLAY GO Campaign was launched last June 20-27, 2015 thru making CLAY GO Station in the canteen, encouraging Technologians (refers to the CIT students) to do CLAY GO, giving them commitment stickers served as their commitment to do CLAY GO.

What is clay go?

CLAY Go means CLean As You Go
This acronym/slang usually belongs to Internet Slang, SMS, Texting & Chat category.

Why is the kitchen so important?

The kitchen is the most important room in your home because it is the center of your family's day-to-day living. Your family and guests often gather in the kitchen to socialize, eat, and cook together. Your kitchen is a bonding area that not only ties your home together, it ties your loved ones together.

What happens if you don't wash dishes?


If you don't rinse your dishes after washing them, you'll still have food residue and bacteria on them. Plus, you've mixed the residue of ALL your dishes together.

Why is cleanliness important?

Cleanliness gives rise to a good character by keeping body, mind, and soul clean and peaceful. Maintaining cleanliness is the essential part of healthy living because it is the cleanliness only which helps to improve our personality by keeping clean externally and internally.

How does cleanliness affect your life?

Personal cleanliness is very important for every individual. Maintaining your personal cleanliness not only makes you confident and healthy but also save you from hospitals. Ignoring it may isolate you socially as well because no one likes the smelly and messy person.

What method should you adopt when using sanitizers?

When using a sanitiser, you should adopt the two-stage cleaning method. First, clean the surface with hot water and your Jantex kitchen cleaner and sanitiser to remove any dirt, grease or grime. Once dry, spray the sanitiser back onto the surface and leave for the recommended contact time.

What are the 7 steps of cleaning?

The seven-step cleaning process includes emptying the trash; high dusting; sanitizing and spot cleaning; restocking supplies; cleaning the bathrooms; mopping the floors; and hand hygiene and inspection.

What is the 2 stage cleaning procedure?


Cleaning needs to be carried out in two stages. First use a cleaning product to remove visible dirt from surfaces and equipment, and rinse. Then disinfect them using the correct dilution and contact time for the disinfectant, after rinse with fresh clean water if required.

What is the 3 step cleaning process?

Equipment will still need to be washed to remove dirt and other substances. The 3 Step Process must be used at all times to wash, rinse, and sanitize in the classroom. Spray or immerse object with/in soapy water and remove dirt. Spray or rinse object with/in clear water to remove soap.

What are the cleaning methods?

Cleaning Methods. There are several different types of cleaning methods available to consumers. They are: shampooing, dry foam, bonnet (dry cleaning), dry powder and hot water extraction.