Is raw cacao powder good for you?
Category:
food and drink
desserts and baking
Proponents of the health benefits of cacao point out that it contains high levels of polyphenols, which have antioxidant properties. Cacao has been found to have anti-inflammatory properties and may reduce risk of diabetes. Raw cacao contains magnesium, calcium, iron, zinc, copper, potassium, and manganese.
People also ask, is raw cacao powder healthy?
Cacao powder is rich in monounsaturated fats which your body needs to keep your heart healthy and reduce your bad cholesterol levels. It's a good source of iron, potassium, naturally occurring protein and fibre.
Moreover, what are the health benefits of raw cacao?
5 Benefits of Raw Organic Cacao
- 40 Times the Antioxidants of Blueberries. Raw Organic Cacao has over 40 times the antioxidants of blueberries.
- Highest Plant-Based Source of Iron.
- Full of Magnesium for a Healthy Heart & Brain.
- More Calcium Than Cow's Milk.
- A Natural Mood Elevator and Anti-Depressant.
5 simple ways to use cacao powder
- Warm yourself up with cacao powder hot chocolate. Pour some boiling water into a mug containing one teaspoon of Cacao and then stir.
- Treat yourself to a chocolate and banana protein smoothie.
- Kick-start your breakfast.
- Mix things up with flavoursome yoghurt.
- Bake your own treats with cacao powder.