How many eggs are equal to Egg Beaters?
Similarly one may ask, how many eggs is 1 cup of Egg Beaters?
When a recipe calls for egg substitute, can I use real eggs and what is the substitution? One egg equals 1/4 cup egg substitute. You can almost always replace substitute with real eggs, but the reverse is not necessarily true. Some egg substitutes are egg whites with added ingredients for color or texture.
Herein, how many eggs is 2 tablespoons of egg beaters?
So if 1 egg white = 2 TBSP of egg beaters; then 6 egg whites = 12 TBSP of egg beaters, and 12 TBSP = 3/4 cup of egg beaters if there are 4 TBSP in 1/4 cup.
Egg Beaters are extremely convenient and versatile. They can replace shell eggs in most recipes, both as a recipe ingredient and as the base of an egg dish. Egg Beaters provide a great way to reduce the calories, fat, and cholesterol of a recipe without sacrificing taste.