Where does Cargill beef come from?
Category:
business and finance
food industry
Headquartered in Wichita, Kansas, Cargill Protein produces meat, poultry and egg products, in addition to by-products, from food animal production in the U.S. and Canada.
Likewise, people ask, how did Cargill start?
1865, Conover, Iowa, United States
Albert Lea, Minnesota | Fresno, California | Mount Crawford, Virginia |
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Dodge City, Kansas | Mason City, Iowa | Timberville, Virgina |
Fort Morgan, Colorado | Milwaukee, Wisconsin | Waco, Texas |
Fort Worth, Texas | Monticello, Minnesota | Wyalusing, Pennsylvania |
Furthermore, what kind of company is Cargill?
As the largest privately held company in the United States, Minneapolis-based Cargill is one of the world's top producers and distributors of agricultural products such as sugar, refined oil, cotton, chocolate, and salt. The company was founded in 1865 by William Cargill and has remained in the family ever since.
Excel USDA Graded Offering The highest USDA grade, abundantly marbled Prime beef comes from young, well-fed cattle. Hotels and restaurants often serve Prime, excellent for broiling, roasting or grilling.