What setting is puree on a blender?
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healthy living
weight loss
If you opted for PUREE or SMOOTHIE, your vegetables would turn to liquid under the constant blade movement. Aside from PULSE, the settings at the low end of your blender make the blades spin at a slower rate. This is the optimal setting when you're combining two liquids for a cocktail or other beverage.
Hereof, how do you puree in a blender?
How to Puree in a Blender
- Prepare the food you are planning on pureeing by washing it and removing any skin or other inedible parts.
- Boil, steam or bake any firm foods until they are soft.
- Chop the foods you are planning to puree into bite-size pieces.
- Place the chopped food in the blender.
- Add enough liquid to just cover the food.
Simply so, what does puree mean on a blender?
A purée (or mash) is cooked food, usually vegetables, fruits or legumes, that has been ground, pressed, blended or sieved to the consistency of a creamy paste or liquid.
As you know, when you heat a gas, it expands. So, you put hot liquid into the the jar of the blender and put the lid on. In order to be safe, it is recommended when you blend hot liquids that you never fill the jar more than half full, that you put the lid on and then cover it with a dry towel and hold it down by hand.