What is June plum good for?
Hereof, how do you eat june plums?
When the fruit is ripe the skin is yellow and the flesh is sweet, prior to this the skin is green and the flesh is sour. June plums can be eaten either ripe or unripe, if eaten before ripening salt can be added. The leathery skin of a june plum can be removed by biting and peeling away.
One may also ask, what is another name for June Plum? The June plum is also known as Golden Apple, Pommecythere, Yellow Egg and Jamaican June plum.
Also know, what does June plum taste like?
June Plum. The june plum is a spicy, sour, and savory fruit. The flavor is best described as a pineapple/mango/soursop combined. The texture is crunchy and juicy, similar to unripe mango or apple.
What do plum taste like?
The taste of the plum fruit ranges from sweet to tart; the skin itself may be particularly tart. It is juicy and can be eaten fresh or used in jam-making or other recipes. Plum juice can be fermented into plum wine.