What is a traditional Polish Christmas Eve dinner?

Asked By: Txaber Umbrico | Last Updated: 4th April, 2020
Category: food and drink world cuisines
4.3/5 (185 Views . 19 Votes)
A traditional Wigilia supper in Poland includes fried carp and borscht (beetroot soup) with uszka (ravioli). Carp provides a main component of the Christmas Eve meal across Poland; carp fillet, carp in aspic and gefilte fish.

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Simply so, what is a traditional Polish Christmas dinner?

Cabbage with mushrooms or peas Bigos is a traditional dish and a part of Polish, Lithuatian and Belarussian cuisine. Its basis is sauerkraut and fresh cabbage, which is cooked slowly for a long time (preferably a few days) with meat, and on Christmas Eve it takes the form of a fasting day meal and includes mushrooms.

Also, how does the Christmas Eve supper begin in Poland? Christmas Eve dinner, also known as Wigilia, starts when the first star appears in the sky. Nothing is to be eaten until all members of the family have broken the Christmas wafers (opłatek) together and exchanged wishes for good health and prosperity.

Accordingly, why do the Polish celebrate on Christmas Eve?

Many Christians in Poland and around the world start celebrating the birth of Jesus Christ on Christmas Eve. Christmas Eve is the day before Christmas Day and is associated with celebrating Jesus Christ's birth, although his actual birth date has been disputed among many scholars.

What are the 12 traditional Polish Christmas dishes?

The 12 Traditional Christmas Eve Dishes of Poland

  • Pierniki // Polish Gingerbread.
  • Kapusta z Groszek // Cabbage with Split Peas.
  • Jarzynowa Sałatka // Vegetable Salad.
  • Karp // Carp: Fried or Baked in Aspic.
  • Mushroom and Cabbage Pierogi.
  • Rice Stuffed Cabbage Rolls // Gołąbki.
  • Challah // Plaited Jewish bread.
  • Sernik // Polish Cheesecake.

21 Related Question Answers Found

What is the Polish national dish?

Bigos stew is the national dish of Poland. It can be made with any kind of meat from pork to rabbit or venison, but should always have spicy Polish sausage.

What is a traditional Polish meal?

The most recommendable dishes are: bigos, kotlet schabowy, pierogi and gołąbki (see below). Poles boast that their two basic products are bread and sausages. The most typical ingredients used in Polish cuisine are sauerkraut, beetroot, cucumbers (gherkins), sour cream, kohlrabi, mushrooms, sausages and smoked sausage.

Why do we not eat meat on Christmas Eve?

The long tradition of eating seafood on Christmas Eve dates from the Roman Catholic tradition of abstaining from eating meat on the eve of a feast day. As no meat or animal fat could be used on such days, observant Catholics would instead eat fish (typically fried in oil).

Why do polish not eat meat on Christmas Eve?

Traditionally it was day of fasting and abstinence (not eating anything) and meat is not normally allowed to be eaten in any form. Christmas Eve is known as Wigilia (pronounced vee-GHEE-lee-uh). The meal is traditionally meat free, this is to remember the animals who took take of the baby Jesus in the manger.

What is a popular food in Poland?

Pierogi (Polish dumplings)
The most popular fillings are meat, sauerkraut and mushrooms, seasonal fruit (blueberries, strawberries and cherries), buckwheat, sweet cottage cheese or boiled potatoes with fried onions (called Russian dumplings).

What is a Polish Christmas tradition?

Sharing of the oplatek (pronounced opwatek) is the most ancient and beloved of all Polish Christmas traditions. Oplatek is a thin wafer made of flour and water, similar in taste to the hosts that are used for communion during Mass. The Christmas wafer is shared before Wigilia, the Christmas Eve supper.

How do you wish Merry Christmas in Polish?

The short way to say “Happy Holidays/Merry Christmas” is “Wesołych Świąt.” The complete way to say “Merry Christmas” is “Wesołych Świąt Boże Narodzenie.” Boże Narodzenie literally means “God's birth.” “We wish you a Merry Christmas” is “Życzymy Wesołych Świąt.”

What should we eat on Christmas Eve?

The traditional meal (served as dinner on Christmas Eve) consists of either fish soup, mushroom soup, cabbage soup, lentil soup, pea soup and fried fish (traditionally carp) served with potato salad. Cabbage soup almost always contains mushrooms and may contain smoked meat or sausage.

What is a typical breakfast in Poland?

Eggs prepared many ways: scrambled with bits of sausage or bacon, hard- or soft-boiled, are common. Hot oatmeal (gorące płatki owsiane), muesli or breakfast cereal with milk (płatki śniadaniowe z mlekiem) are very common. Breakfast drinks include a somewhat coffee (kawa), tea (herbata), milk (mleko).

Who hangs Christmas trees upside down?

Boniface used the shape of the tree—a triangle—to represent the Trinity. According to some sources, Boniface hung the tree upside down. Some people use the story to argue that the Christmas tree is much older than the 16th century.

What are some Polish traditions?

7 Traditions Only Poles can Understand
  • Drowning of Marzanna. Originating from a pagan ritual, Poles burn and drown a life size straw doll of Slavic goddess Marzanna in a river to mark the end of winter and celebrate the coming of spring.
  • Poprawiny.
  • Putting Hay Underneath Tablecloth for Christmas Eve.
  • Andrzejki.

What country celebrates Christmas on the 24th?

Christmas in Germany
Houses are often decorated with fairy lights and festive ornaments in December, however, in Germany the Christmas tree is usually only put up and decorated at the homes in the morning of the 24th of December. Festive Christmas celebrations in Germany begin on the 24th of December, on Christmas Eve.

Who celebrates Christmas on the 24th?

In Argentina, Austria, Brazil, Bulgaria, Colombia, Denmark, Estonia, the Faroe Islands, Finland, France, Germany, Hungary, Slovakia, Iceland, Latvia, Lithuania, Luxembourg, Norway, Poland, Portugal, Quebec, Romania, Uruguay, Slovenia, Sweden, Switzerland and the Czech Republic, Christmas presents are opened mostly on

On what date does Christmas end in Sweden Why?

The end of Christmas in Sweden is on January 13th (twenty days after Christmas) which is called 'Tjugondag Knut' (Twentieth Day Knut) or 'Tjugondag jul' (Twentieth Day Yule) and is named after a Danish prince called Canute Lavard.

Is Christmas on the 24?

Christmas Eve in the United States, which is annually on December 24, is the day before Christmas Day. It falls within the Christmas season, which is a time for people to buy presents and visit friends or relatives.

What is a 7 fish dinner?

The Feast of the Seven Fishes—also known as Festa dei Sette Pesci or La Vigilia—is a huge dinner that features seven courses of fish and seafood dishes, plus a classic Italian dessert. Add some festive decor and good music and you'll have an unforgettable evening!