How do you serve porridge?
Click to see full answer
Furthermore, how do you eat porridge?
1. Oats with milk and fresh fruits: One of the easiest way to have oats is with some warm milk, fresh fruits, nuts and seeds. You can even use coconut milk and sweet berries. Take a bowl of warm milk then add half a cup of dry roasted oats along with everything that your heart desires.
Additionally, is porridge better with milk or water? Milk=Creamy Goodness The key to getting a creamy, not-gluey bowl of oatmeal is using enough water. Notice we said water—cooking oatmeal in milk tends to make a stickier, thicker oatmeal.
Similarly, it is asked, what is a portion of porridge oats?
“Instead of having one cup (90g) cooked, they'll double it and start off with one cup dry.” For rolled oats stick to 45g, which is one serving size, according to labels.
Do we eat or drink porridge?
Porridge (historically also spelled porage, porrige, or parritch) is a food commonly eaten as a breakfast cereal dish, made by boiling ground, crushed or chopped starchy plants—typically grain—in water or milk.