Can you add cocoa powder to white fondant?

Asked By: Jc Fritschy | Last Updated: 20th March, 2020
Category: food and drink desserts and baking
4.1/5 (1,842 Views . 36 Votes)
Adding cocoa powder to the fondant is one of the most commonly used methods to get black or brown color. However, it is difficult to get colors like pink, blue, green, etc., for icing. With these tips, you will have no difficulty in decorating your cake the way you want.

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Also question is, how do you add flavor to fondant?

Add flavoring. As you make the fondant,add the flavoring along with the wet ingredients. Add just a few drops of any flavoring, like mint extract for mint fondant, strawberry extract for strawberry fondant , cocoa powder for chocolate fondant, or you could even use pudding powder to flavor it.

Also Know, can you add melted chocolate to fondant? Add melted chocolate and cocoa powder to the regular recipe for a chocolate fondant. NOTE: I found that if you add the melted chocolate to the melted MM Fondant it mixes up easier. Then add the cocoa powder in when you add in the powdered sugar.

Similarly one may ask, what Colours make brown fondant icing?

Mix red and yellow in a 1:10 ratio (1 drop red to 10 drops yellow) for tan. Add 1 drop blue for a darker brown. Add red or yellow if the dye looks gray or black. Add orange and green to lighten a red and green mix and make tan.

How do you make ivory colored fondant?

So to make your fondant an ivory color, use REAL vanilla extract to flavor it. (And if you have a recipe that can use butter instead of shortening, use it.) I have used a little bit of cocoa powder and it came out well.

37 Related Question Answers Found

What Colours make gold fondant?

AFirst color your fondant. Use a gold or yellow shade for true gold and brown for an antique finish. I like to use gold highlighter dust mixed with lemon extract for a really metal look. It also dry dusts well.

How do you make peach colored fondant?

Roll the fondant into a ball and make a well with your thumb in the center. Add one drop of red food coloring and two drops of yellow. Fold the fondant over the food coloring, and continue to knead until the entire ball is peach-colored.

Can white fondant be colored?

You can buy brown food coloring, but if you cannot find that, blue, green, red, and a tiny bit of black will work. Can I color white fondant with, for example, purple fondant to get a lighter purple color? Yes you can, however combine it in small parts so kneading it won't be a problem.

How do you make light brown?

According to the color wheel, brown is red added to green, blue added to orange or yellow added to purple. Using the primary colors of red, blue and yellow, plus a tube of white paint, you can make a light brown paint in using acrylics, oils, watercolors or even pastels.

What makes brown fondant?


If you mix all primaries together, you get dark brown. You can darken it more by adding in a bit of black. As I remember red and green together make brown. You could try adding those colors with maybe just a tiny hint of black.

What is the best cake Flavour?

Here are the 10 most popular:
  • Chocolate chip.
  • Vanilla or yellow cake.
  • Red velvet.
  • Marble.
  • Carrot.
  • Lemon.
  • Coconut.
  • Funfetti.

What is the best tasting fondant icing?

The fondants selected for the test were:
  • Duff Goldman – White Buttercream. Elite (Fondx) – Silk White.
  • Fondarific – Buttercream Antique White. Pettinice - White Fondant, Ready-To-Roll.
  • Satin Ice – White/Buttercream. Wilton – White (tested version no longer available)

What fondant tastes the best?

I haven't tasted them all but what I can tell you is Satin Ice (the non red and black) tastes good, fondarific tastes better but I find too soft to work with unless I'm in a very cold room. I like Marshmallow Fondant and the chocolate mmf is great. I make it using chocolate marshmallows.

Does homemade fondant taste better?

Not only is it fast and simple, but homemade marshmallow fondant actually tastes better than most store-bought brands! The secret ingredient is mini marshmallows?they give the homemade fondant a wonderfully sweet, light vanilla flavor. You can use marshmallow fondant as you would regular fondant.

Does all fondant taste the same?


Most fondant does not taste that great and is too sweet for most adults. There is some fondant that is supposed to taste better (i.e. Fondarific), but it is considerably more expensive, and since most people peel it off anyway we don't use it. Yes, fodant can taste really good.

What is the taste of fondant?

Fondant tastes sweet and a little flat and chalky. It is sugar paste. It is mostly powdered sugar, mixed with enough water to make a paste and some glucose, gelatin and glycerin to make it hold together instead of crumble and to make it pliable enough to roll out.

Does buttercream fondant taste good?

Also, buttercream is made with far more fat than fondant, which gives it a rich taste and luxurious texture that many people prefer. However: even the most carefully spread buttercream will never look as perfect as a layer of fondant.

Can fondant make you sick?

Yes, you can eat fondant because it's absolutely edible, but it's not something you'd want to eat. Since this is made of sugar, you can expect nothing but sweetness. While some people find it delicious, others have a strong aversion against its sweetness and thickness.

What colors make caramel?

How do I make light brown with red, yellow and blue? Use tiny amounts of white paint to lighten the brown to your desired shade. How can you turn caramel into a darker brown? Mix red and green separately to form a dark brown, then add it to the caramel color until you get the shade you want.

What colors do you mix to make Brown?


To mix a brown you mix a primary with its complementary color, so purple and yellow; blue and orange; or red and green. There is a diverse amount of Brown in nature. This color can be mixed with any other color.

How do I make royal icing?

For Royal Icing with Meringue Powder: In the bowl of your electric mixer (or with a hand mixer), beat the confectioners' sugar and meringue powder until combined. Add the water and beat on medium to high speed until very glossy and stiff peaks form (5 to 7 minutes).

What colors make black icing?

To make black food coloring, add equal parts of red, blue, and green food coloring to your recipe. Stir the food coloring into the dish until it's a dark gray color. If it's not dark enough, add a couple more drops of each color.