Are cream puffs made of choux pastry?
Just so, is choux pastry the same as puff pastry?
Puff pastry is a laminated dough which has layers and layers of butter in between the dough. A croissant is made from this dough. Choux pastry is made from flour, eggs, butter and water. Usually made in a mixer when you slowly add the eggs one at a time.
Hereof, are profiteroles and cream puffs the same?
The difference between Profiteroles, Éclairs and Cream Puffs is that Profiteroles are frozen and the others are not. They all may be filled and topped the same way. When making Profiteroles, after they are cool from baking, fill with whipped or pastry cream, or even ice cream, then freeze.