Are black jalapeno peppers okay?
Beside this, are black jalapeno peppers okay to eat?
There's actually nothing wrong with black peppers, unless they are rotten. In that case, you obviously wouldn't want to eat them. Usually, black peppers are much hotter than green ones, so if you prefer a spicier taste you may want to opt for a pepper that is black.
Herein, why my peppers are turning black?
Black Joints on Pepper Plant Black joints on your plant may actually be black cankers caused by fusarium, which is a fungal disease. This disease causes fruit to turn black and mushy. It's imperative to prune diseased plant parts to keep the fungal infection from spreading to other parts of the plant.
Ripe jalapenos are a 4 - 6 inches long, fat, firm, and develop a bright sheen. They will turn a bright green, then begin to darken to a deeper green, then to black, and then to red. Jalapenos are ready to be picked when they are firm and bright green, but you can leave them on the plant all the way until they turn red.